Friday, December 3, 2010


I have to tell you, Jackson is really amp-ing it up culinary wise lately. Babalu Tacos and Tapas just opened up in the Duling School complex and MAN was it amazing. I am still thinking about the guacamole.

When you first walk in, I Love Lucy is playing on the wall. As we were waiting for our table, it was a fun way to pass the time. Genius.

Their menu (among everything else) is creative and fun. The dishcloth "napkins" were really thoughtful and different - a really good hat-tip to the old school that used to be here.

The Baba-rita. Lime and pomegranate. Perfect.

This, however, was the mother load. Guacamole made right at your table. The guy making the good stuff talked us completely through the ingredients: 2 whole avocados, sun dried tomatoes, lime juice, cilantro, red onion, and green onion. It was spot on.

The photos stop here because we were way to busy eating by this point. Erin and I shared plates of flat iron steak tacos and tamales. Angels were singing!

I gotta go back... again and again.

BABALU Tacos & Tapas on Urbanspoon

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